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关于端午节的英语作文:端午节的味道

时间:2019-02-25 10:29:25

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关于端午节的英语作文:端午节的味道

The summer"s most anticipated festival is the Dragon Boat Festival, looked at the triangle shape zongzi, just straight appetizing; Smelling the wormwood light flavor, but also refreshing, rowing, catch the duck, is my favorite holiday entertainment. Legendary story realgar wine, smoked the blessings of rhizoma atractylodis, can reveal the festival celebrations.

The Dragon Boat Festival eating zongzi is an important custom from ancient until now. Zongzi is mainly with the lotus pond is rich in tender reed leaves, also useful bamboo, called reed leaves. The traditional shape of dumplings are generally of the triangle, people will be named according to see stuffing for dumplings, all of glutinous rice glutinous rice reed; Glutinous rice in the blending of adzuki bean beans brown; Mixing jujube jujube brown. In the test of a long time ago, the parents can give children mostly brown bag a few dates, because the date palm is also called "early". Peel away the layers of dark green coat, revealing white rice meat, TianNuo aroma, long to my back up. TianNuo dumplings, this is the Dragon Boat Festival.

Dragon Boat Festival hang mugwort plants on doors, wormwood, angelica dahurica, such plants is Dragon Boat Festival is a traditional custom argyi wormwood, angelica dahurica belongs to traditional Chinese medicine (TCM). First two boiled eggs, eggs cooked, such as crack a protein from the middle, take out the egg yolk, in originally the position of the egg yolk into the wormwood or wormwood encase a silver ornament, close the eggs, encase with gauze, into his mouth, can be cold, cough. , artemisia argyi wormwood fragrance is the taste of the Dragon Boat Festival.

Dragon boat racing is one of the important custom of the Dragon Boat Festival. Legend originated from the ancient chu people reluctant to xian qu yuan jumped into death, many people chased after the rescue boat and every fifth row dragon boats in memory of the; Borrow rowing to disperse the fish in the river, in order to avoid the fish eat qu yuan"s body. Has been held every year in my hometown dragon boat racing game, still can put many ducks in river, a few dragon boat team competition, the team caught the duck, the team will win. Every year, I will be standing in the river, watching the dragon boat on the river"s radical, look at their game. Dragon boat of qu yuan memorial, this is the taste of the Dragon Boat Festival.

Teach cast jiang qu yuan, qu yuan"s hometown of people in order not to let the dragon eat qu yuan"s body, all the dumplings and salted eggs thrown into the river. An old doctor poured a jug of yellow wine in the river, it can be medicine dizzy dragon, protection of qu yuan. After a while, the water indeed float a dragon. So people put this dragon pull ashore, pumping the tendons, the skin, then wrap long jin in the children"s wrists and neck, 7 again with realgar wine, thought that can make the children from the worm snake. Kaori rhizoma atractylodis is one of the Dragon Boat Festival customs activities, is a traditional folk with rhizoma atractylodis disinfect the air; Is tied to natural rhizoma atractylodis, combustion to produce thin smoke, not only will send out a fragrance, can also repel mosquitoes, refreshing. Legend of realgar, embalm rhizoma atractylodis blessing, this is the taste of the Dragon Boat Festival.

One thousand years of tradition continues today, everything custom by inheritance, the taste of the Dragon Boat Festival is memory. TianNuo dumplings; Fight with radical dragon boat racing. Scent of wormwood; Legend of realgar; The magic of rhizoma atractylodis. This is all my memory the Dragon Boat Festival.

夏季最期待的节日就是端午节了,看着那三角形状的粽子,就直馋人;闻着艾草淡淡的香味,却也沁人心脾,划龙舟,赶鸭子,都是我最喜欢的节日娱乐。雄黄酒的传奇故事,熏苍术的祝福,无不透露着节日的喜庆。

端午节吃粽子是从古传承至今的一个重要习俗。包粽子主要是用荷塘边盛产的嫩芦苇叶,也有用竹叶的,都统称为粽叶。粽子的传统形状一般都是三角形的,人们都会根据粽馅为粽子命名,全是糯米的叫糯米粽;糯米里掺合小豆的叫豆棕;掺枣子的是枣棕。在很久以前的考试当中,家长大多都会给孩子包几个枣棕带上,因为枣棕又叫“早中”。剥开那层墨绿的外衣,露出里面雪白的米肉,甜糯的香味,早已将我的馋虫勾起来了。甜糯的粽子,这是端午节味道。

端午节在门上挂艾叶,蒿草,白芷等植物,也是端午节的一个传统习俗艾叶、蒿草、白芷都是属于中药的。先煮两个鸡蛋,等鸡蛋煮好以后,从中间剥开蛋白,取出蛋黄,在原本蛋黄的位置放入用艾草或蒿草包住一件银饰品,合上鸡蛋,用纱布包住,塞到嘴里,可以驱寒、治咳嗽。艾叶,蒿草的清香是端午节的味道。

赛龙舟也是端午节的重要习俗之一。相传起源于古时楚国人因舍不得贤臣屈原投河死去,许多人划船追赶拯救以后,每年五月初五划龙船以纪念之;借划龙舟驱散江中之鱼,以免鱼吃掉屈原的身体。在我的家乡每年都会举行赛龙舟比赛,还会在江面放置许多鸭子,几个龙舟队伍相互竞争,那个队伍抓到的鸭子多,那个队伍就获胜。每年,我都会站在江边,看着江面上龙舟队伍的奋勇激进,看着他们的比赛。龙舟对屈原的纪念,这是端午节的味道。

传授屈原投江之后,屈原家乡的人们为了不让蛟龙吃掉屈原的遗体,纷纷把粽子、咸蛋抛入江中。一位老医生拿来一坛雄黄酒倒入江中,说是可以药晕蛟龙,保护屈原。一会儿,水面果真浮起一条蛟龙。于是,人们把这条蛟龙扯上岸,抽其筋,剥其皮,之后又把龙筋缠在孩子们的手腕和脖子上,再用雄黄酒抹七窍,以为这样便可以使孩子们免受虫蛇伤害。薰苍术是端午节的传统习俗活动之一,就是民间传统用苍术消毒空气;将天然的苍术捆绑在一起,燃烧后产生的薄烟,不仅会散发出清香,还可以驱赶蚊虫,令人神清气爽。雄黄的传奇,薰苍术的祝福,这是端午节的味道。

千年的传统延续至今,每一样习俗都被传承,端午节的味道也被记忆。甜糯的粽子;奋勇激进的赛龙舟;清香的艾草;传奇的雄黄;神奇的薰苍术。这都是我记忆中端午节的味道。

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